Thrifty, versatile, and delicious, our Chilean seabass "bits & pieces" are ideal for tacos, chowders, kabobs, and fish cakes. From the same fish as our premium-cut portions, these come to you vacuum-packaged in eight-ounce blocks. Known also as Antarctic toothfish, our Chilean seabass is line-caught in the deep, icy waters of the Ross Sea. This luxury fish is coveted by chefs worldwide for its rich, buttery, melt-in-your-mouth flavor, and its large, moist flakes. Its high oil content is largely comprised of omega-3 fatty acids and helps prevent overcooking.
MSC certified sustainable*
Excellent source of protein
3,460mg omega-3s per 4-oz serving
Product of United Kingdom, Australia, Ukraine, and Spain**
*MSC CERTIFIED SUSTAINABLE SEAFOOD: The Marine Stewardship Council (MSC) is a global nonprofit that operates the world's leading certification program for sustainable wild seafood. They work with fisheries, scientists, industry, and NGOs to protect the ocean and ensure that wild seafood is available to feed future generations. Every purchase of a product with the MSC blue fish label helps to support a healthier ocean. Learn more at www.msc.org.
**This fish is caught in international waters, so the country of origin is the nation where the harvesting vessel is registered.
Ingredients: Chilean seabass (Dissostichus mawsoni). CONTAINS FISH.
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