Travel to the ends of the earth, where Chilean seabass are caught, for a very cool adventure.
Nick Budabin is an Emmy Award winner who has been working in media for over 20 years. Nick has worked with numerous celebrities including Oprah Winfrey and Martha Stewart and has produced content for Vice, Vox, MTV, A&E, TLC, Bravo, and more. Nick is the director of two feature-length documentaries: Chi-Town & Great White Summer. He lives in Brooklyn with his wife and two kids.
Travel to the ends of the earth, where Chilean seabass are caught, for a very cool adventure.
Including whether it’s a type of bass at all.
There’s simply no better place on God's green Earth to eat lobster than on the stunning shores of New England.
An ode to the sweetest meat in all the seas. Written by a man who eats lobster all summer long.