marinating sirloin steaks for 2 hrs before putting them on the grill.
Fresh Lemon Juice
1/4 tsp Sea
2 Tsp Fresh
Fresh Parsely, minced
Fresh Basil, minced
Extra Virgin Olive Oil
3 Tsp Honey
ingredients. Lay steaks in a container that is just large enough to hold them.
Add marinade, making sure all meat surfaces are thoroughly coated. Marinate in
a fridge for 2 hrs , turning steaks occasionally, for a subtle flavor, and up
to 12 hours for extra punch.